Food Entrepreneurs

Food entrepreneurs and producers of packaged goods have unique business challenges. Unlike service-based business owners, these entrepreneurs often manage, restock, and sell mass quantities of inventory. We work with them to simplify their processes to turn them into efficient and scalable operations.

Our team reviews and discusses their inventory and financials on a regular basis so they know when it’s time to fulfill orders, test new sales channels, and restock inventory.

We standardize SKUs, report on cash flow, assist in the collections process, and account for MCBs, trade discounts and other fees discounted from retailer and distributor relationships.

Meet a few businesses we've helped

Case Studies

“We knew it was time really start developing the financial aspect of our business in a more meaningful way. Being a CPG company comes with it’s own set of accounting challenges.”